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Durian Puree into Your Cooking: Durian is a fruit people love or hate; there must be a middle ground. You will likely appreciate this tropical fruit’s creamy and aromatic taste if you’re a fan.

One of the best ways to enjoy the durian flavor is by using it as a durian puree into your cooking. Not only does it add a unique flavor to your dishes, but it also brings a smooth and creamy texture that complements a wide range of ingredients.

This blog will explore some delicious ideas for using durian puree in your cooking.

What is Durian Puree?

Durian puree is made by blending the fruit’s flesh until it becomes smooth and creamy. The flesh is usually extracted from ripe durian fruits known for their solid and spicy aroma.

While durian fruit is widely available in Southeast Asia, durian puree is more commonly found in cans or frozen packets in other parts of the world. Order Now!

Using Durian Puree into Your Cooking

Durian Smoothie

One of the easiest ways to incorporate durian puree into your cooking is by blending it into a smoothie. Mix the puree with milk or your favorite non-dairy alternative, some ice, and a sweetener. You can also add other fruits, such as bananas, mangoes, or berries, to give your smoothie an extra nutritional boost.

Durian Ice Cream

For good reason, Durian ice cream is a popular dessert in Southeast Asia. The creamy texture of durian puree makes it an ideal ingredient for ice cream. You can use the puree as a base and add milk, cream, sugar, and other flavorings, such as vanilla extract, to make a delicious and refreshing dessert.

Durian Pudding

Another dessert that you can make using durian puree is pudding. Mix the puree with milk, sugar, and cornstarch, then cook it over low heat until it thickens. Pour it into individual bowls and chill in the refrigerator for a few hours until set. You can also add some fresh fruit or nuts for extra crunch.

Durian Curry

Durian puree into your cooking can also be used in savory dishes, such as curries. Mix the puree with coconut milk, curry powder, and protein (chicken, shrimp, or tofu) for a flavorful and creamy curry. Serve it over rice or noodles for a satisfying and filling meal.

Durian Cake

Durian cake is a popular dessert in Southeast Asia, and it’s a great way to use any leftover durian puree. You can use the puree to make a sponge cake, chiffon cake, or even a cheesecake. The fruit’s intense flavor complements the cake’s sweetness, making it a unique and delicious dessert.

Durian Fried Rice

If you’re looking for a way to use leftover rice, try making durian fried rice. Mix the puree with soy sauce, garlic, and ginger, then stir-fry it with the rice and some vegetables. Add protein, such as scrambled eggs or diced chicken, for a more filling meal.

Durian Dip

Durian puree can also be used as a dip for fruits or crackers. Mix the puree with cream cheese, sugar, and vanilla extract for a sweet dip, or mix it with sour cream, garlic, and onion powder for a savory dip. This is a great way to introduce the unique flavor of durian to people who may need to become more familiar with it.

Durian Milkshake

If you want a decadent treat, try making a durian milkshake. Blend the puree with ice cream, milk, and some sweetener until smooth. Add toppings such as whipped cream, chocolate sauce, or chopped nuts for extra indulgence.

Durian Smoothie Bowl

Make a durian smoothie bowl if you want a more filling breakfast option. Blend the puree with milk, yogurt, and your favorite fruits until smooth. Pour the mixture into a bowl and top it with granola, nuts, and more fruit. This is a great way to start your day with a healthy and delicious breakfast.

Durian Jam

Durian jam is popular and spread in Southeast Asia, and it’s easy to make with durian puree. Mix the puree with sugar and lemon juice, then cook it over low heat until it thickens. Let it cool, then store it in a jar in the refrigerator. You can use the jam as a toast spread or a topping for pancakes or waffles.

Durian Mochi

Mochi is a Japanese dessert that consists of a sweet glutinous rice cake filled with various fillings. Durian puree makes for a unique and delicious filling for mochi. Mix the puree with sugar and cornstarch, then wrap it in balls of mochi dough. You can also add some shredded coconut on top for some extra texture.

Durian Cream Puffs

Durian puree can also be used as a filling for cream puffs. Mix the puree with whipped cream, sugar, and vanilla extract, then pipe it into the puffs. This is a great way to add extra flavor to a classic dessert.

Conclusion

Durian puree is a versatile ingredient that can be used in both sweet and savory dishes. Its creamy texture and unique flavor make it a great addition to various desserts, smoothies, curries, and more. Whether you’re a die-hard durian fan or just looking to try something new, using durian puree in your cooking is a fun and delicious way to experiment with this exotic fruit.